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Rapscallion Soda

Rapscallion wanted to start a soft drink company that started a playful conversation around a serious subject. They got to work testing and refining the techniques they had mastered in alcohol production, and translating those techniques to extracting raw fruit, and mixing water, citrus and spices. Carbonation added the magical ability to elevate these raw ingredients beyond the sum of their parts, and then they were hooked. Having started the business in a kitchen sink, they now supplying some of the UK's best independent cafes, restaurants, hotels and delis as well as discerning consumers. These are Soft Drinks with Attitude. Fresh cans, from them to you.